Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kaley's biscuit hot pockets. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Kaley's biscuit hot pockets The ingredient combos for this dish are endless! This recipe is 'pork meatball pizza' hot pockets, but you can really throw anything in them! Remove biscuits from can and separate each biscuit to make two out of one.

Kaley's biscuit hot pockets is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Kaley's biscuit hot pockets is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have kaley's biscuit hot pockets using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Kaley's biscuit hot pockets:

1. Get Pork Meatballs
2. Get Mortons Nature Seasons
3. Get Diced White Onion
4. Prepare Worchester Sauce
5. Make ready Liquid Smoke
6. Take Gound Pork
7. Make ready Sauce
8. Get Any Red Sauce
9. Prepare Diced White Onion
10. Prepare Galic
11. Take Biscuits
12. Get Flaky Bicuits
13. Get Cream Cheese
14. Take Colby Jack Cheese
15. Make ready oregano

Let your kids arrange the hot pockets on an ungreased baking sheet. You'll want to cut three slits on top of each pocket. Older kids can place the tray in the oven. Biscuit Hot Pocket This video details how to make a Biscuit Hot Pocket this quick recipe is a go to for families on the Run great for kids of all ages you'll have them screaming for more Biscuit.

Steps to make Kaley's biscuit hot pockets:

1. Make Meatballs! On stove heat skillet to medium heat. In bowl mix together ground pork, liquid smoke, onion, and Worchester sauce.
2. Roll into small balls (1-1.5 tablespoons each). Place about half of them, spaced out in skillet. Cook 3-4 minutes on each side, then cook next batch.
3. Make Sauce! Use whatever red sauce you have in the kitchen. Pour 3/4 jar of sauce, onion, and garlic in a pot and heat to medium/low on stove. Put a lid on the pot and let cook 12-15 minutes. (stirring occasionally)
4. Make biscuits! Follow heating and cooking instructions on biscuit can. Split biscuits in half and place 1 1/2 meatballs (sliced in half) covered by a large spoonful of sauce. Top with a teaspoon serving of creamcheese, and a quarter slice of colby jack (or whatever cheese you have).
5. Place the other half of the biscuit on top of the cheese and squeeze the sides shut. Then sprinkle with oregano.
6. Cook for the directed time on your can of biscuits and enjoy!

These delicious pizza pocket snacks are easy to make with a can of refrigerated biscuits and some pizza ingredients. This recipe uses pepperoni and sliced ripe olives, but there are many more choices. See directions for homemade pizza sauce and several filling suggestions below the recipe. Fold a cheese slice to fit over meat mixture. Fold dough over filling; press edges with a fork to seal.

So that is going to wrap this up for this special food kaley's biscuit hot pockets recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!