Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, white chicken enchiladas. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

White Chicken Enchiladas is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. White Chicken Enchiladas is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook white chicken enchiladas using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make White Chicken Enchiladas:

1. Make ready sauce
2. Prepare 1 packages white corn torillas
3. Get 1 packages sour cream
4. Take 1 Frozen chicken breasts
5. Take 1 can enchilada sauce (green)
6. Prepare 1 packages shredded monterrey jack cheese
7. Prepare 1 can diced chilies
8. Make ready 1 packages Frozen diced onion
9. Get 2 avocados
10. Prepare 1 lime juice
11. Take 2 tomatoes
12. Make ready 1 Fresh cilantro
13. Make ready 1 chicken broth
14. Prepare 1 ground black pepper
15. Prepare 1 ground cumin
16. Make ready 1 jalapeños
17. Prepare 1 can Black beans

Steps to make White Chicken Enchiladas:

1. Place thawed chicken beasts in a large skillet, add enough chicken broth and water until chicken is completely covered. Boil until chicken is full cooked (about 20 minutes). Pour out broth, remove chicken and shred with a fork. Add a touch of lime juice and set aside.
2. Add diced tomatoes, onion, chopped fresh cilantro, chilis, cumin, black pepper and touch a lime juice to the skillet, cook through. Add shredded chicken and reduce heat to low and cover.
3. For the sauce, mix sour cream, enchilada sauce, and diced avocados. Mix well and mash avocados as you are stirring, so that there are only a few small avocado bits remaining.
4. Add chicken mixture into tortillas, roll and place side by side in a Pyrex dish.
5. One all tortillas have been filled and rolled, pour sauce over the entire dish, the top with monterrey cheese. Finally, add about 3/4 of the can of black beans, sprinkled on top & jalapeños, as desired.
6. Bake at 350 for about 20 minutes and enjoy!

So that’s going to wrap it up with this exceptional food white chicken enchiladas recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!