Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spinach moong dal tacos 🌮. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Spinach Moong Dal Tacos 🌮 is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Spinach Moong Dal Tacos 🌮 is something which I’ve loved my entire life. They are fine and they look wonderful.

Moong dal with spinach is very flavorful tasty and healthy dal. Traditionally served with plain rice and roti. Wash dal changing water several times till water becomes clear.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spinach moong dal tacos 🌮 using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spinach Moong Dal Tacos 🌮:

1. Take 2 Cup yellow moong dal
2. Make ready 1/2 cup boiled spinach
3. Prepare 3 green chillies
4. Make ready 2 tsp oil
5. Take 1 tsp salt
6. Make ready Filling of tacos
7. Take 1.5 cup boiled chopped radish leaves, radish and potatoes
8. Make ready 2 tsp oil
9. Take 1 tsp salt
10. Take 1 tsp red chilli powder
11. Take 1/2 tsp cumin seeds
12. Take 1/2 tsp amchur powder
13. Prepare 1 chopped tomato
14. Take 2 tsp mint mayonnaise

But sometimes I like to have it as a soup as such. How to make Moong Dal Palak. Moong Dal with Spinach. this link is to an external site that may or may not meet accessibility guidelines. coconut and dal combination yields a tasty and flavoured dal recipe. in addition, i am a huge fan of moong dal recipes. compared to other lentils i do not find moong dal causing gas problems. hence i always recommend having moong dal recipe whenever possible. further, the addition of spinach with. Try this Spinach with Moong Dal recipe, or contribute your own.

Steps to make Spinach Moong Dal Tacos 🌮:

1. Wash and soak moong dal in water for approximately 2 hours.
2. After 2 hours transfer soaked moong dal, green chilli, salt and boiled palak leaves in a grinder jar and grind it to make a smooth batter. (Add water if required)
3. Now heat and grease tawa and make cheela using the prepared batter. Cook it properly from both the sides. Same way we can prepare more cheele using rest of the batter. Now just half fold the prepared cheele, Keep them aside.
4. Now for preparing the filling - first we will squeeze out the excess water from boiled vegetables.
5. Now heat oil in a kadai, add cumin seeds, tomato pieces, boiled vegetables and spices in it, mix them just cook for 15 minutes on low flame.
6. Once filling is properly cooked, fill it inside the moong dal Tacos. Garnish them with mint mayonnaise.
7. Healthy Spinach Moong dal Tacos are rich in protein and it's filling is rich in fibres, so good for people who want to lose weight. Our healthy tacos are ready to serve, relish them with your favourite chutney aur dip.

Put it on a clean tea towel. Rub it gently to remove as much surface dust as possible. Heat a cast-iron frying pan over a medium-low flame. Moong Dal with Spinach is a very nutritious and healthy recipe. It no only makes the dal interesting, but also increases it nutritional value.

So that is going to wrap this up with this special food spinach moong dal tacos 🌮 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!