Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, enchiladas. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Enchiladas is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Enchiladas is something that I’ve loved my whole life. They’re nice and they look wonderful.

I've begun making my enchiladas casserole style, which saves a lot time, not to mention burned fingers. :) However, everyone still raves over my enchiladas, and this recipe recently earned a round of applause when I made them on a skiing holiday. The sauce is actually a modified Alfredo recipe and is also great over fajitas. Spread a layer of the sauce on the bottom of the dish before inserting the enchiladas to prevent them from sticking.

To begin with this recipe, we have to prepare a few components. You can cook enchiladas using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Enchiladas:

1. Prepare 3 pounds burger
2. Make ready 1 jar pace hot picante sauce
3. Make ready 1 jalapeño chopped
4. Prepare 1 onion chopped
5. Prepare I small can sliced olives black
6. Make ready to taste Chilling powder
7. Take to taste Salt
8. Get to taste Pepper
9. Take Pinch red pepper flakes
10. Get Pinch ground red pepper
11. Take to taste Hot sauce of choice
12. Make ready 4 tablespoons Butter
13. Make ready 1/4 cup Masa flour
14. Take 3 cups V8 juice
15. Prepare 1 can whole tomatoes
16. Take Shredded cheese of choice
17. Take Corn tortillas
18. Take 3 cloves garlic chopped
19. Get Pinto beans

An enchilada (/ ˌ ɛ n tʃ ɪ ˈ l ɑː d ə /, Spanish: [entʃiˈlaða]) is a corn tortilla rolled around a filling and covered with a savory sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables or combinations. Sauces can also be used to cover enchiladas, including chili-based sauces, such as salsa roja, various moles, or cheese. Pour in the red sauce, chicken broth, cilantro, salt and pepper.

Steps to make Enchiladas:

1. Combine the burger onion and 3 cloves of garlic black olives cook till browned. Reserve a quarter of the meat.
2. Add the rest of ingredients minus the cheese and tortillas. Bring to a boil turn down to low cover and cook 2 hours. Melt butter with masa flour. Add some of chili to flour mixture then add back into the chili let cook till it thickens
3. ASteam the tortillas add little meat and cheese and roll each one. Place in a baking dish. Top with chili and cheese. Bake at 350 for 30 minutes or till heated through and cheese is melted.

Arrange the enchiladas in a baking dish. You can either place the chicken enchiladas seam-side-up or seam-side-down. Then pour any remaining sauce on top of the enchiladas and sprinkle on some extra cheese. Bake uncovered until the enchiladas are cooked through and the edges of the tortillas get slightly crispy. Top with remaining enchilada sauce and cheese.

So that’s going to wrap it up for this exceptional food enchiladas recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!