Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy "mexican" chicken soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Easy "Mexican" Chicken Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Easy "Mexican" Chicken Soup is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy "mexican" chicken soup using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy "Mexican" Chicken Soup:

1. Make ready 28 oz canned diced tomatoes
2. Prepare 1 each rotisserie chicken, shredded
3. Take 4 cup chicken broth
4. Make ready 1 packages frozen vegetable gumbo mix.
5. Get 1/4 cup salsa verde
6. Prepare 2 tbsp cumin
7. Make ready 1 envelope low sodium taco seasoning
8. Get 1 tbsp black pepper
9. Take 2 tsp salt
10. Prepare 1/2 tsp crushed red pepper
11. Prepare 1 can black beans, drained and rinsed

Steps to make Easy "Mexican" Chicken Soup:

1. Mix all ingredients in a large soup pot
2. Bring to simmer
3. Let cook for about one hour
4. Serve over crushed tortilla chips

So that’s going to wrap it up for this special food easy "mexican" chicken soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!