Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mike's meaty mexican marinara sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Great recipe for Mike's Meaty Mexican Marinara Sauce. After one epic late night taco making binge here in the O'Brien Shire - we had tons of fresh leftover veggies and meats that needed to be used this morning. With that, I decided upon this delectably spicy & diverse recipe.

Mike's Meaty Mexican Marinara Sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Mike's Meaty Mexican Marinara Sauce is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook mike's meaty mexican marinara sauce using 34 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mike's Meaty Mexican Marinara Sauce:

1. Take ● For The Shredded Meats [go to your local Carnicería for ease]
2. Get Shredded Seasoned Pork Carnitas
3. Prepare EX Thin Sliced Carne Asada Meat
4. Make ready Fried Seasoned Ground Chorizo Sausage
5. Take Shredded Mexican Beef Or Lean Fried Ground Hamburger Meat
6. Make ready Shreded Seasoned Rotisserie Chicken
7. Get ● For The Dipping Breads [go to your local Panadería for ease]
8. Get Most heavy Pan de Muertos - Mexican Bread of the Dead works best
9. Take ● For The Meaty Marinara Sauce
10. Take LG Chopped De-seeded Tomatoes
11. Make ready LG Chopped Spanish Onion
12. Make ready Medium Chopped Red Onion
13. Prepare Chopped Celery [with leaves]
14. Get Loose Cilantro Leaves
15. Prepare Chopped De-sedded Green Bell Peppers
16. Get Chopped De-seeded Red Bell Peppers
17. Prepare EX LG Chopped De-seeded Jalepeno
18. Prepare Can Green Chiles
19. Make ready Shredded Cabbage
20. Get Chopped Parsley
21. Take Fine Minced Epazote Herb
22. Take Fine Minced Garlic
23. Take Ground Cumin
24. Prepare Favorite Spicy Red Salsa
25. Take Cans Your Favorite Spaghetti Sauce
26. Prepare Fresh Ground Black Pepper
27. Get Crushed Mexican Oregano
28. Make ready Mexican 3 Cheese
29. Make ready Can Drained Sliced Black Olives
30. Take Sugar
31. Prepare Fresh Lime Juice
32. Get Fine Minced Basil Leaves
33. Take Italian Seasoning
34. Make ready Chili Powder

Perfect for the start of football season! Great recipe for Mike's Andouille Sausage & Vegetable Melody. High protein and low carb low country Cajun deliciousness! What a great use of vegetables that needed to be used!

Steps to make Mike's Meaty Mexican Marinara Sauce:

1. Chop all fresh crisp vegetables, add sauce, seasonings and pre-cooked shredded/fried meats. Simmer for 1.5 hours. Stir regularly. Thin with dashes of Mexican beer if desired.
2. A terrific brand but use only if your shredded meats are sold under seasoned.
3. Just about any sturdy Pan de Muertos - Mexican Bread of the Dead will work great for dipping.
4. Serve piping hot with warm sturdy fresh bread or thick flour tortillas. Guacamole is great as well. Also serve with a spicy Bloody Mary or icy Mexican beers.
5. Garnish with fresh Cilantro. Enjoy!

Man, did this taste like absolute HEALTHY! Find the closest local pizzerias that deliver on Slice.. Gyro Meat, Grilled Onion, Fresh Lettuce, Tomato topped with Tzatziki Sauce. Marinara ("mariner's") sauce is a tomato sauce usually made with tomatoes, garlic, herbs, and onions. It can include the addition of capers, olives, spices, and a dash of wine as possible ingredients in its many variations.

So that’s going to wrap it up for this exceptional food mike's meaty mexican marinara sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!