Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, taco pie. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
A pre-baked crust of refrigerated crescent-roll dough is filled with a mixture of browned ground beef and taco seasoning layered with sour cream, shredded cheese, and crushed nacho chips. Once the cheese bubbles and bakes, this pie is a blank canvas for all your favorite taco toppings. Essentially a casserole made in a pie pan, our Taco Pie is easy to slice into wedges of delicious flavor.
Taco pie is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Taco pie is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook taco pie using 9 ingredients and 4 steps. Here is how you cook that.
Spread the bean mixture in the bottom of the baked pie crust. Top with half the tortilla chips. Heat the vegetable oil in a large skillet over medium-high heat. This taco pie is a great alternative to a build-your-own taco bar.
It can be made ahead of time and baked off right before the party. Just slice it up and set out some traditional toppings, buffet-style so everyone can customize. Be sure to let it stand before serving, as that's the key to everything holding together. Taco meat, fillings, and packaged crescent rolls take the idea of a layered taco dip and turn it into an easy meal your whole family will love. Prepared pie crusts are baked briefly and packed with refried beans, browned ground beef, chopped onions, tortilla chips, and cheddar cheese.
So that’s going to wrap it up with this exceptional food taco pie recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!