Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cauliflower, potato & cheddar soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cauliflower 'mashed potatoes' are a guilt-free and delicious way to cut calories and add veggies to any meal. These Cauliflower Mashed Potatoes are a creamy vegetable side that's easy to prepare, with less carbs than your usual mashed potatoes, but just as smooth and creamy! I'm always a little suspicious of lighter recipes that are substitutions of classics, but mashed cauliflower is legitimately delicious.

Cauliflower, potato & cheddar soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Cauliflower, potato & cheddar soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook cauliflower, potato & cheddar soup using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cauliflower, potato & cheddar soup:

1. Prepare butter or margarine
2. Prepare med onions, diced
3. Get med potatoes, diced
4. Prepare cauliflower, cut into small pieces
5. Take each thyme and oregano
6. Take carton chicken broth
7. Make ready milk
8. Prepare old cheddar cheese, thinly sliced
9. Get Himalayan salt

It's a crowd pleaser for everyone, too! Cut florets from heads of cauliflower. Add cauliflower to boiling water; return to boiling. Cauliflower mashed potatoes are a creamy, delicious, and healthy alternative to traditional mashed potatoes.

Instructions to make Cauliflower, potato & cheddar soup:

1. Melt butter in large pot on med high heat. Add onion and sauté until soft and slightly browned.
2. Add potatoes, cauliflower, thyme, oregano and chicken broth. Cook 15-20 mins until cooked and soft.
3. Turn heat down to med/low. Add milk and stir to combine. With a hand blender, purée the soup until smooth.
4. Stir in cheddar until melted. Taste and add salt, as needed.

Mashed cauliflower doesn't taste exactly like mashed potatoes, but it's amazing and has the same silky texture. Puree cauliflower instead of actual potatoes for a "Mock" Garlic Mashed Potatoes recipe from Food Network to get the same creamy comfort without the carbs. How To Cook Cauliflower Like Mashed Potatoes. If you're on the hunt for recipes that cook cauliflower like mashed potatoes, THIS. Cook it until it's SUPER soft.

So that’s going to wrap this up for this exceptional food cauliflower, potato & cheddar soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!