Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, goat meat pilau. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

#food #foodie #pilau #swahilidishes # foodblogger #food An easy recipe on how to achieve the perfect Pilau taste and aroma. Kenyan Goat Pilau is a mixture of spices; garlic, ginger, cumin, cardamon, cloves, cinnamon, fried onions, broth and goat meat. The ingredients are cooked with rice in one harmonious pot.

Goat Meat Pilau is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Goat Meat Pilau is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have goat meat pilau using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Goat Meat Pilau:

1. Get 1/4 Kg Meat
2. Prepare 1-1/2 Cups rice
3. Take 2 Onions
4. Make ready 4 Potatoes Cubed
5. Make ready 1/2 Tsp Coriander powder
6. Prepare 1/2 tsp tumeric powder
7. Get 1/2 tsp ginger garlic paste
8. Get 1/2 tsp pilau masala
9. Take freshly grounded cumin powder (roast the seeds then grind)
10. Make ready to taste Salt
11. Get Cooking oil
12. Make ready 1 tbsp cumin whole
13. Make ready 1/2 tsp whole black pepper
14. Prepare 2 cardamons
15. Take 2 cloves
16. Get 2 cinnamon sticks

Pilau has a wonderful balance of flavors. It is a festive dish, which is never missing during special Add the meat stock cubes, pilau masala, cilantro, bay leaves, and salt to taste and brown the meat. Goat meat has a stronger flavor than other types of meat. Asun spicy goat meat roasted skin-on, goat meat sauteed in onions and pepper.

Steps to make Goat Meat Pilau:

1. Boil the meat in garlic ginger, 1 grated onion, tumeric, coriander powder, 1 tsp salt. Set aside
2. Wash and soak your rice. Set aside
3. Heat oil in a sufuria and add oil, fry the whole spices till they splutter
4. Add onions fry till translucent, then add your potatoes and fry for a few mins. Add pilau masala 1/2 tsp
5. Add in your meat - the soup from boiling can be used in cooking the rice, if its not enough compesate with some water.
6. Once it boils then add the rice after draining all water from it. Mix well and let it simmer till water diminishes.
7. Switch off and serve!

Nigerian parties as finger food and is Pilau — with goat meat! Pilau is a signature celebration dish in our East Africa. Organic goat meat Curious goat meat eaters can buy from the UK's only organic supplier, Bere Marsh Farm in Dorset. It is in the same family as an Indian pilau or biryani. We'll hook you up with the mouth-watering GOATS MEAT in town!

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