Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, enchiladas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

enchiladas is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. enchiladas is something which I have loved my entire life.

Browse Our Official Site For Easy Mexican Dinner Recipes! I've begun making my enchiladas casserole style, which saves a lot time, not to mention burned fingers. :) However, everyone still raves over my enchiladas, and this recipe recently earned a round of applause when I made them on a skiing holiday. The sauce is actually a modified Alfredo recipe and is also great over fajitas.

To begin with this recipe, we must prepare a few components. You can have enchiladas using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make enchiladas:

1. Take 2 can enchilada sauce
2. Take 2 lb hamburger
3. Take 1 can refried beans
4. Make ready 1 cup cheese dip
5. Make ready 1 cup shredded cheese
6. Get 1/2 cup salsa
7. Prepare 2 packages taco season
8. Prepare 1 packages lg taco shells

An enchilada (/ ˌ ɛ n tʃ ɪ ˈ l ɑː d ə /, Spanish: [entʃiˈlaða]) is a corn tortilla rolled around a filling and covered with a savory sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables or combinations. Sauces can also be used to cover enchiladas, including chili-based sauces, such as salsa roja, various moles, or cheese. Pack flavour into your meal with these easy vegetarian enchiladas that are filled with nutritious ingredients.

Instructions to make enchiladas:

1. perheat oven to 350°
2. brown hamburger
3. drain hamburger grease
4. add cheese dip seasoning salsa n 1 1/2 cans if enchilada sauce simmer for 5 mins
5. heat refried beand
6. load beans n meat mixture onto taco shells, roll up n place in 13by9 in baking dish poor remaining sauce n meat mixture over n cover with shredded cheese
7. bake till cheese is melted

Pour in the red sauce, chicken broth, cilantro, salt and pepper. Arrange the enchiladas in a baking dish. You can either place the chicken enchiladas seam-side-up or seam-side-down. Then pour any remaining sauce on top of the enchiladas and sprinkle on some extra cheese. Bake uncovered until the enchiladas are cooked through and the edges of the tortillas get slightly crispy.

So that’s going to wrap this up for this special food enchiladas recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!