Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chalupa dip. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chalupa Dip is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Chalupa Dip is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook chalupa dip using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chalupa Dip:

1. Make ready 1 16 ounce can of refried beans - 1st. layer
2. Get 3 mashed avocados with 2 tablespoons of fresh lemon juice and 1 teaspoon of onion salt - 2nd layer
3. Get 1 cup sour cream and one cup of mayonnaise, mixed together well with one package of taco seasoning -3rd layer
4. Make ready 3 medium tomatoes,chopped fine -4th layer
5. Make ready 1/2 lb sharp cheddar cheese, shredded - 5th layer
6. Make ready 4 green onions sliced (tops and all) 6th layer
7. Take 1 sliced black olives - 7th layer

Steps to make Chalupa Dip:

1. Follow the ingredient list, layering them on a big platter.
2. Refrigerate for at least two hours before serving.
3. Serve with sturdy tortilla chips and/or crudités. Delicious!

So that’s going to wrap it up for this exceptional food chalupa dip recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!