Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, leftover spinach pancakes with berries. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Leftover Spinach Pancakes with Berries is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Leftover Spinach Pancakes with Berries is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook leftover spinach pancakes with berries using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Leftover Spinach Pancakes with Berries:

1. Take oat flour
2. Make ready baking powder
3. Take baking soda
4. Take sea salt
5. Get sugar
6. Take ground cinnamon
7. Prepare milk
8. Take plain yogurt
9. Get unsweetened applesauce
10. Make ready spinach Boiled
11. Make ready pure vanilla extract
12. Get large egg
13. Make ready butter for greasing the griddle

Steps to make Leftover Spinach Pancakes with Berries:

1. Blend the oats in a mixer jar for 30-60 seconds or until oats have become a fine powder and look like flour.
2. Take this flour in a bowl, Add baking powder, baking soda, salt, sugar and cinnamon to it and stir to combine. Set aside.
3. Add milk, yogurt, apple sauce and spinach in a mixer jar.
4. Blend starting on low speed and increasing to high. - Blend until mixture is smooth and homogeneous.
5. Add vanilla extract and egg and pulse until just combined. - Pour wet ingredients into dry ingredients and mix until just combined.
6. Grease the griddle with butter. - Carefully add 1 full ladle of pancake batter onto the griddle about 1-2” apart.
7. Cook on the first side until the edges become firm and the batter begins to bubble slightly (2-3 minutes). - Flip and cook on the second side until golden brown (about 1-3 more minutes).
8. Repeat until all the batter has been used! - Serve warm with maple syrup!

So that’s going to wrap this up for this special food leftover spinach pancakes with berries recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!