Steps to Prepare Award-winning Hamburger Stroganoff
Troy Wise 29/05/2020 15:52
Hamburger Stroganoff
Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hamburger stroganoff. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Hamburger Stroganoff is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Hamburger Stroganoff is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have hamburger stroganoff using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger Stroganoff:
Make ready 8 oz uncooked medium egg noodles
Get 1 tsp olive oil
Take 1 lb ground beef, Extra Lean
Take 1 cup prechopped onion
Get 1 tsp bottled minced garlic
Get 1 (8 oz) package presliced cremini mushrooms
Prepare 2 tbsp all-purpose flour
Take 1 cup fast free, less sodium beef broth
Prepare 1 1/4 tsp kosher salt
Take 1/8 tsp black pepper
Get 3/4 cup reduced-fat sour cream
Prepare 1 tbsp dry sherry
Get 3 tbsp chopped fresh parsley
Instructions to make Hamburger Stroganoff:
Cook pasta according to package directions, omitting salt and fat. Drain and rinse under child water; drain.
Heat oil in a large nonstick skillet over medium-high heat. Add beef to pan; cook 4 minutes or until browned, stirring to crumble. Add onion, garlic, and mushrooms to pan; cook 4 minutes or until most of liquid evaporates, stirring frequently. Sprinkle with flour; cook 1 minute, stirring constantly. Stir in broth; bring to a boil. Reduce heat, and summer 1 minute or until slightly thick. Stir in salt and pepper.
Remove from heat. Stir in sour cream and sherry. Serve over pasta. Sprinkle with parsley.
So that’s going to wrap it up with this special food hamburger stroganoff recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!