Step-by-Step Guide to Prepare Homemade Shawarma salad

Ethan McCarthy   01/05/2020 10:58

Shawarma salad
Shawarma salad

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shawarma salad. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

There is something about throwing fresh, delicious, and flavorful ingredients into a bowl that makes the meal feel so comforting and satisfying. Bowls are seriously all the rage lately! Perfect for a tasty dinner and great for meal prep and grab-and-go lunches during the busy work week.

Shawarma salad is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Shawarma salad is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have shawarma salad using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Shawarma salad:
  1. Prepare 300 gms ground beef
  2. Prepare 2 piece pita bread
  3. Make ready 1 medium tomato
  4. Prepare 1 medium cucumber
  5. Make ready 1 small onion
  6. Get 1 chinese cabbage
  7. Get For the sauce:
  8. Get 1 tbsp garlic
  9. Make ready 1 tbsp cooked peanuts
  10. Prepare 250 ml olive oil
  11. Take 5 eggs
  12. Take to taste Salt and pepper

Similar to a Doner Kebab for us in Australia, this very popular Middle Eastern street food is normally stacked and cooked on a vertical spit. Shawarma is usually slathered in hummus or tahini, but a simple squeeze of lemon and a drizzle of olive oil is all you really need for this salad. This vegan chickpea shawarma salad is jam-packed with flavour and nutrition. Enjoy this as a hearty plant-based meal the whole family will love.

Instructions to make Shawarma salad:
  1. Cut pita bread into small pieces and mix with shredded cabbage, top with slices tomato, cucumber and onions
  2. Saute ground beef until brown and season with salt and pepper
  3. For the sauce, put all ingredients in the blender, mix until smooth and creamy. Season with salt and pepper.

This recipe is gluten-free, sugar-free and easily customizable. Table of Contents show What is Shawarma? Shawarma is a Middle Eastern preparation of meat such as lamb, chickpea, beef or mutton, cut in. Chicken Shawarma Salad: tender and juicy marinated chicken thighs served up on a bed of crispy romaine with tomatoes, cucumbers, and red onions, topped with a quick and easy creamy yogurt dressing. It's been a while since I last posted a salad recipe.

So that is going to wrap this up for this special food shawarma salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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