Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, pink lady chicken pasta salad. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Now Choose From Multiple Easy Pasta Recipes To Create That Perfect Meal. Pink Lady Chicken Pasta Salad instructions. Add Olive Oil to a pan, just enough to lighty coat the bottom and place on a medium flame.

Pink Lady Chicken Pasta Salad is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Pink Lady Chicken Pasta Salad is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook pink lady chicken pasta salad using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pink Lady Chicken Pasta Salad:

1. Get 1 Pink lady Apple (sweet apple of your choice)
2. Get 1 Medium sized chicken breast
3. Make ready 1 Large red tomato
4. Prepare 1 Fresh Lime
5. Get 1 tsp. Sea Salt
6. Get 1 tsp. Onion Powder
7. Prepare 1 tsp. Garlic Powder
8. Take 1 tsp. Dried cilantro
9. Get Olive Oil for cooking
10. Get 1/2 cup Mayonnaise, add a little more to your preference if you'd like
11. Make ready 12 oz. Rainbow twirl pasta
12. Take Sea salt and Pepper to season chicken breast

Take your chicken breast and remove any skin and disguard skin into the trash. Score each side of your chicken breast and salt and pepper on each side. Rinse under cold water and drain. Slice the chicken and place into a salad bowl with the green beans,lettuce, tomatoes, onion and half the coriander leaves.

Steps to make Pink Lady Chicken Pasta Salad:

1. Add Olive Oil to a pan, just enough to lighty coat the bottom and place on a medium flame.
2. Take your chicken breast and remove any skin and disguard skin into the trash. Score each side of your chicken breast and salt and pepper on each side.
3. Place your chicken breast in the heated olove oil and cook about 10 mins on each side or until throughly cook. Try not to turn the chicken breast to much.
4. Grab a bowl and add Garlic Powder, Onion Powder, Sea Salt and Cilantro. Next peel, core and dice your apple and place into the the bowl. Dice your tomato and also add to the bowl. Cut half the lime and squeeze the juice over apple to prevent browning. Mix all ingredients in the bowl and set aside.
5. After your chicken breast has cooled, chop up your chicken into cubes if possible and mix into your bowl with other ingredients.
6. Cook pasta as directed in hot boiling water and olive oil. When your pasta is done drain the water and set aside to cool for 5 minutes.
7. Finally add cooked pasta and mayonnaise to bowl and gently toss together. Careful not to over toss and break your cooked noodles. Put into the refrigerator for about 20mins to get cold and enjoy!

Ideal for fresh, out-of-hand eating, Pink Lady apples also make great dessert apples. The crisp apples retain their shape when baked in pies, tarts, and pancakes or poached in wine paired with cinnamon, nutmeg or vanilla. The flesh of the Pink Lady apples is slow to oxidise when cut, making it good for cheese boards, sandwiches and salads. The sweet-tart apples lend additional flavour and. For something nice and simple have a look at my creamy mushroom pasta, chicken pesto pasta, Italian pasta salad, pea pasta or my slow cooker ragu.

So that’s going to wrap it up with this special food pink lady chicken pasta salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!