Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, hearty bacon and lentil soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Hearty Bacon and Lentil Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Hearty Bacon and Lentil Soup is something which I have loved my whole life.

Put the olive oil in a large saucepan set over a low-medium heat and add the bacon, onion, carrot and celery. Combine onion, celery, carrot, bacon and garlic in heavy Dutch oven. Reduce heat to medium-low; cover and cook until vegetables are tender, about.

To get started with this recipe, we have to first prepare a few ingredients. You can have hearty bacon and lentil soup using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Hearty Bacon and Lentil Soup:

1. Prepare 1 lb lentils
2. Prepare 8 slice smoked bacon
3. Take 2 clove garlic
4. Get 2 carrots
5. Prepare 1 leek
6. Get 2 celery stalks
7. Make ready 1 large onion finely chopped

Hearty Vegetable Lentil Soup My mother has diabetes, so I often prepare this dish for her. I wanted a hearty soup that hits the spot on cold autumn nights, so I paired the lentils with turkey bacon and a handful of spices. Hearty and satisfying, this red lentil soup is rich with bacon flavor and chunks of warm potato. Slideshow: Warming Soups Heat a medium saucepan over medium-high heat.

Steps to make Hearty Bacon and Lentil Soup:

1. Put lentils in a large pan and cover with cold water. Make sure the water is at least an inch deeper than lentils. Leave pan uncovered.
2. Bring to boil for a couple of minutes then cover pan and simmer for 10 mins. Keep an eye on it as it can boil over. If you think it needs more water add 1/2 pint. It can be reduced if you add to much.
3. Slice carrots and celery into bite size pieces.
4. Cut bacon into inch sized pieces
5. Saute bacon, onion, celery, leek, carrots and garlic for 10 mins.
6. Add bacon mix to lentils and simmer for 10 mins.
7. Blend if you like.
8. Add salt and pepper to taste. Serve with warm crusty bread.

Hearty bacon, lentil and vegetable soup A healthy meal has never been easier than with this effortless soup. Bacon adds a crisp, salty flavour while carrots, celery and lentils pack this meal with nutrition. This soup is so easy to make, and perfect for a cold winters day especially when served with warm chunks of crusty bread! If reheating leftovers, you may need to add more liquid when rewarming to thin it back out. More stock, broth or water will work just fine.

So that’s going to wrap this up with this special food hearty bacon and lentil soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!