Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy chicken feet adobo. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Spicy Chicken Feet Adobo is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Spicy Chicken Feet Adobo is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have spicy chicken feet adobo using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Chicken Feet Adobo:

1. Make ready 1 lb chicken feet (cleaned)
2. Take 1/2 cup soy sauce
3. Take 2 tbsp vinegar
4. Make ready 1 tbsp oyster sauce
5. Take 1/2 tsp whole peppercorn
6. Make ready 3 pcs dried Thai chili
7. Get 1 tsp salt
8. Take 1 tbsp sugar
9. Take 3-4 pcs dried bay leaves
10. Get 5 cloves garlic (crushed)
11. Prepare 18 tbsp cooking oil
12. Make ready 1 1/2 cups water

Steps to make Spicy Chicken Feet Adobo:

1. Heat cooking pot and pour-in 16 tablespoons of cooking oil.
2. Fry the chicken feet until color turns light brown. Set aside.
3. On a clean pot, heat 2 tablespoons of cooking oil.
4. Saute garlic and dried chili.
5. Put-in the fried chicken feet, soy sauce, and water. Let boil.
6. Add the dried bay leaves, whole peppercorn, oyster sauce, salt, and sugar. Stir and simmer until chicken feet becomes tender.Note: add water as necessary.
7. Add vinegar and stir. Cook for 5 minutes more.
8. Turn-off heat, and then transfer to a serving plate.
9. Serve, share and enjoy !!

So that’s going to wrap it up with this special food spicy chicken feet adobo recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!