Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, authentic dal spinach. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Healthy yellow lentils prepared with fresh spinach leaves and spices, Dal Palak Recipe with Spinach & Dal, One-Pot Spinach Dal, Dal Palak, Spinach. This is a very yummy, authentic dal. This recipe uses spinach and coconut milk, which is optional.

Authentic DAL Spinach is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Authentic DAL Spinach is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook authentic dal spinach using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Authentic DAL Spinach:

1. Make ready Spinach(Amaranthus tricolor) - 1 Buddle
2. Prepare 2 spoon Mustard -
3. Take Toor Dal - Half cup
4. Take 3 Green chillies -
5. Make ready 3 Red chilli -
6. Make ready 1 Onion -
7. Get 1 Tomato -
8. Make ready 1 Garlic -

Making this in the pressure cooker is a snap. This is a very yummy, authentic dal. For variation, add coconut milk towards the end of cooking. An Indian lentil recipe with a stewy, soupy consistency, and loads of spinach for a one-pot meal.

Steps to make Authentic DAL Spinach:

1. Wash the spinach
2. Boil spinach with water, Dal,Onion, Tomoto, Green chilli and one spoon of oil in cooker.
3. Shift that mixture into pot vessel
4. Grind it well with wooden stick
5. After that, take one pan with little amount of oil, mustard and red chilli.
6. Fry for few seconds and add that mixture to spinach
7. Again grind the mixture once again well with wooden stick
8. Serve with Ghee on top of spinach gravy for better taste.

This earthy dish has a delightful flavour which comes from roasting the grains of dal before cooking them. Instant Pot Spinach Dal - comforting spinach dal made in the instant pot. This instant pot spinach dal is a simple recipe which comes together rather quickly. Moong dal with spinach is very flavorful tasty and healthy dal. Traditionally served with plain rice and roti.

So that’s going to wrap this up with this exceptional food authentic dal spinach recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!