Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, hummus (without tahini) - lactose free / treenut allergy friendly. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Hummus (without Tahini) - Lactose Free / Treenut Allergy Friendly is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Hummus (without Tahini) - Lactose Free / Treenut Allergy Friendly is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook hummus (without tahini) - lactose free / treenut allergy friendly using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Hummus (without Tahini) - Lactose Free / Treenut Allergy Friendly:

1. Get 1 can Garbanzo beans (Chick peas)
2. Prepare 2 small garlic cloves
3. Prepare 2 tbsp lemon juice
4. Make ready 1 tbsp earthbalance vegan butter
5. Prepare 1/2 tsp greek blend seasoning
6. Make ready Peppers (add these if you wish, but may leave out)
7. Take 1/2 tsp Habanero powder or 1/2 habanero pepper (optional)
8. Take 1/2 tsp jalapeño powder, or 1/2 jalapeño pepper (optional)

Steps to make Hummus (without Tahini) - Lactose Free / Treenut Allergy Friendly:

1. Heat beans (with liquid) and garlic cloves over stove on low heat just until warm. Simmer over heat for roughly 4 minutes.
2. Blend lemon juice, heated ingredients, butter, greek blend seasonings in blender until creamy. (if you choose to add the peppers blend them in also.)

So that’s going to wrap this up with this special food hummus (without tahini) - lactose free / treenut allergy friendly recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!