Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, turmeric tomato soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Turmeric Tomato Soup is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Turmeric Tomato Soup is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook turmeric tomato soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Turmeric Tomato Soup:

1. Prepare 1 (16 oz) can of tomato sauce (or thick tomato juice)
2. Get 1 cup veggie broth + 1/4 cup for kale
3. Prepare 1 tsp light oil (I used avocado)
4. Make ready 2 garlic cloves (minced)
5. Get 1 tbs turmeric (plus more for garnish)
6. Get 1 tsp cayenne
7. Get 1 tsp cumin
8. Prepare to taste salt pepper
9. Get hemp seeds & pepitas (for garnish)
10. Take 2 cups chopped kale (for garnish and sustenance)

Steps to make Turmeric Tomato Soup:

1. Heat the oil and saute the garlic
2. Once fragrant and toasted, add tomato sauce, broth, and spices
3. Allow to simmer for about 15 minutes.
4. In the mean time sauté your kale with the veggie broth on low for 5 minutes.
5. Put soup in bowls, add kale, pepitas, hemp seeds along with more turmeric for garnish.
6. Enjoy!

So that’s going to wrap it up with this special food turmeric tomato soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!