Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cooker chocolate lava cake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Chocolate Lava Cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Slow Cooker Chocolate Lava Cake is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have slow cooker chocolate lava cake using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Chocolate Lava Cake:

1. Get 25 oz 1 pkg. (18.) Devils Food Cake Mix
2. Make ready 1 2/3 cup Water
3. Make ready 3 Eggs
4. Make ready 1/3 cup Canola Oil
5. Prepare 2 cup Cold 2% Milk
6. Make ready 1 packages Instant Chocolate Pudding Mix
7. Take 2 cup Semisweet Chocolate Chips
8. Get 1 large Bowl
9. Prepare 1 small Bowl
10. Prepare 1 Slow Cooker

Instructions to make Slow Cooker Chocolate Lava Cake:

1. In Large Bowl, combine Cake Mix, Water, Eggs, and Oil
2. Beat on Low Speed for 30 Sec
3. Beat on Medium for 2 Min
4. Transfer to a greased Slow Cooker
5. In Small Bowl whisk Milk and Pudding Mix for 2 min
6. Let stand for 2 min or until soft-set.
7. Spoon over cake batter; sprinkle with Chocolate Chips
8. Cover and Cook on High for 3-4 hours
9. Insert toothpick in cake until it comes out with moist crumbs

So that’s going to wrap this up with this exceptional food slow cooker chocolate lava cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!