Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chunky guacamole. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chunky Guacamole is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chunky Guacamole is something which I have loved my entire life.

Perfect for game day, appetizers, or just everyday snacking! That texture also makes it easy to throw together. Just use a fork to mash together the avocado with fresh lime juice, salt and pepper and sprinkle on the chopped onion and tomato.

To begin with this particular recipe, we must prepare a few ingredients. You can have chunky guacamole using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chunky Guacamole:

1. Get 1 avocado
2. Prepare Juice from 1/4 of a lime
3. Take 3 slices a hothouse tomato (roughly chopped)
4. Make ready 3 slices a red onion (finely chopped)
5. Make ready 1/4 tsp. Salt
6. Make ready 1/4 tsp. Chili powder
7. Prepare 1/2 tsp. Cumin
8. Get Cilantro (roughly chopped for garnish if desired)

In a medium bowl, gently stir the diced avocados with the tomato, onion, cilantro, chile and lime juice until well mixed but still slightly chunky. Season the guacamole with salt and serve with. Squeeze lime juice on top and roughly smash with a fork until thoroughly mashed. Add jalapeno pepper, garlic, onion, tomato, cilantro, salt, and pepper; gently combine with a fork.

Instructions to make Chunky Guacamole:

1. Halve avocado and remove pit. Slice avocado in peel long ways then diagonally to make little squares. Squeeze avocado peel to pop out the squares.
2. Chop onion and tomatoes and add. Then add juice of the lime, cumin, salt, and chili powder. Stir to incorporate ingredients but do not mash.
3. Garnish with cilantro, eat, and enjoy!

Jalapeno peppers : Unless I am really craving a nice spicy jalapeno I will leave them out of my guacamole Roma Tomatoes : Most guacamole that I have eaten in Mexican restaurants don't have tomato. However, to make this really amazing chunky guacamole, I suggest using tomatoes. Ripe avocado, tomatoes, onion, jalapeno, cilantro and lots of lime juice, makes the BEST chunky guacamole! Skip the over-priced processed guacamole at the supermarket and opt-in for fresh homemade guacamole for a fraction of the price. This chunky guacamole recipe is the one that I grew up eating, and the one that my mom still makes.

So that’s going to wrap it up for this special food chunky guacamole recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!