Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chunky guacamole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chunky Guacamole is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Chunky Guacamole is something which I have loved my entire life.

Perfect for game day, appetizers, or just everyday snacking! That texture also makes it easy to throw together. Just use a fork to mash together the avocado with fresh lime juice, salt and pepper and sprinkle on the chopped onion and tomato.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chunky guacamole using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chunky Guacamole:

1. Prepare avocado
2. Prepare Juice from 1/4 of a lime
3. Prepare a hothouse tomato (roughly chopped)
4. Take a red onion (finely chopped)
5. Get Salt
6. Get Chili powder
7. Take Cumin
8. Prepare Cilantro (roughly chopped for garnish if desired)

In a medium bowl, gently stir the diced avocados with the tomato, onion, cilantro, chile and lime juice until well mixed but still slightly chunky. Season the guacamole with salt and serve with. Squeeze lime juice on top and roughly smash with a fork until thoroughly mashed. Add jalapeno pepper, garlic, onion, tomato, cilantro, salt, and pepper; gently combine with a fork.

Steps to make Chunky Guacamole:

1. Halve avocado and remove pit. Slice avocado in peel long ways then diagonally to make little squares. Squeeze avocado peel to pop out the squares.
2. Chop onion and tomatoes and add. Then add juice of the lime, cumin, salt, and chili powder. Stir to incorporate ingredients but do not mash.
3. Garnish with cilantro, eat, and enjoy!

Jalapeno peppers : Unless I am really craving a nice spicy jalapeno I will leave them out of my guacamole Roma Tomatoes : Most guacamole that I have eaten in Mexican restaurants don't have tomato. However, to make this really amazing chunky guacamole, I suggest using tomatoes. Ripe avocado, tomatoes, onion, jalapeno, cilantro and lots of lime juice, makes the BEST chunky guacamole! Skip the over-priced processed guacamole at the supermarket and opt-in for fresh homemade guacamole for a fraction of the price. This chunky guacamole recipe is the one that I grew up eating, and the one that my mom still makes.

So that’s going to wrap it up with this special food chunky guacamole recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!