Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, breakfast pizza croissant crust. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Breakfast Pizza Croissant Crust is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Breakfast Pizza Croissant Crust is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have breakfast pizza croissant crust using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Pizza Croissant Crust:

1. Take Croissant Rolls
2. Take Breakfast Sausage (I like Jimmy Dean)
3. Take Shredded (browned) hash browns
4. Get Knorr's Hollandaise Sauce
5. Make ready sliced or diced Mushrooms
6. Prepare Green pepper
7. Make ready Red Pepper
8. Make ready Eggs
9. Make ready Milk
10. Prepare Butter/Margarine
11. Make ready Shredded Cheddar cheese (or to taste)
12. Make ready Shredded Mozzarella cheese (or to taste)

Steps to make Breakfast Pizza Croissant Crust:

1. Brown sausage (or bacon) and crumble; drain and set aside.
2. Sauté mushrooms and peppers together and set aside
3. Melt 1 tablespoon butter in skillet over medium heat. Mix and beat milk and eggs together. Pour in eggs, and cook, stirring constantly until eggs are not runny, set aside. (Do not overcook; eggs will be on the pizza for 20-30 min.)
4. Preheat an oven to 400° Unroll crescent dough and place rolls on an ungreased 15? pizza pan with points toward the center. Press seams together and press up sides of pan to form a crust. This is probably the most daunting task of the recipe. Just keep manipulating the dough until it covers the pan. (try to avoid thin spots and DO NOT bunch dough together and roll out) Also, you may end up with a little extra dough. Put pan in pre-heated oven for 5-8 minutes. This will help the center of the dough to be cooked all the way through after pizza is done.
5. Prepare Hollandaise sauce according to package directions but only use 2/3 cup milk, not full cup. This will give a thicker sauce. Pour evenly over crescent roll crust. Spread scrambled eggs and rest of toppings evenly over sauce. Sprinkle with shredded cheese.
6. Bake in preheated oven until bottom of crust is lightly browned, about 20-30 minutes.
7. Notes: You can add whatever toppings you like. This is good with just eggs, cheese and breakfast meat. :)

So that is going to wrap it up with this special food breakfast pizza croissant crust recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!