Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sugar-free ish chocolate surprise cookies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sugar-free ish chocolate surprise cookies is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Sugar-free ish chocolate surprise cookies is something that I’ve loved my whole life.

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To begin with this recipe, we have to first prepare a few components. You can cook sugar-free ish chocolate surprise cookies using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sugar-free ish chocolate surprise cookies:

1. Take 4 tbsp butter
2. Take 3 tbsp Splenda brown sugar
3. Take 1 cup self rising flour
4. Make ready 1 tbsp vegetable oil
5. Prepare 1 egg
6. Get 3 tsp vanilla extract
7. Prepare 1 cup Splenda
8. Get 2 tbsp shredded sweetened coconut
9. Prepare 4 tbsp Hershey's cocoa powder
10. Make ready 1/2 cup marshmallows
11. Take 3 tbsp water

The makers of Murray Sugar Free® cookies are dedicated to making great tasting cookies that fit with your desire to reduce sugar intake as part of a sugar-free lifestyle. If you're searching for a cookie recipe to bake for an upcoming party to impress all of your guests, this is the Beautifully crafted with the perfect amount of sweetness, these Chocolate Pinwheel Cookies are the perfect addition to your dessert table. These Chocolate Sugar Cookies are so simple to make and melt in your mouth delicious! They go perfect with a good cup of coffee or tea and are a great holiday cookie!

Instructions to make Sugar-free ish chocolate surprise cookies:

1. Mix all liquid ingredients with butter, Splenda, Splenda brown sugar and marshmallows.
2. Mix in Cocoa, coconut and flour.
3. Flash chill in freezer 10-15 minutes.
4. Use spoon to portion, roll into 1 inch balls and bake at 400°F for 9-11 minutes
5. Let cool for 5-10 minutes and enjoy. Plz let me know if you try it 😄

Note: I'm not usually one who bakes with Splenda, but I had to make these via a special request on a wedding cupcake order. They turned out pretty good, and they were even better with the Sugar Free Chocolate Frosting! These chocolate chip cookies are grain free, gluten free and sugar optional. Easy to make and a great sub for regular chocolate chip cookies. Alright, no matter how healthy the ingredients are, a dessert should still be treated as an occasional treat.

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