Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, spinach and lentils/dal palak. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Spinach and Lentils/Dal Palak is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Spinach and Lentils/Dal Palak is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spinach and lentils/dal palak using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spinach and Lentils/Dal Palak:

1. Prepare 1 Cup Chana Dal [Soaked in warm water] …
2. Get 1 Bunch Spinach [ Washed thoroughly and cut in medium slithers … .
3. Take Salt .
4. Prepare 1 Onion … . Medium Size [ Chopped
5. Get 2 Green Chillies …. [ Chopped
6. Make ready 1 TOmato …. Medium Size [ Chopped
7. Take 1/2 inch Ginger [ Cut finely ….
8. Take 1/2 Tsp Chilly Red Powder ….
9. Take 1 tsp Turmeric Powder ….
10. Prepare 2 cups Water dal to cook the [ About .
11. Make ready 1 Tbsp Oil …
12. Get 1 Tsp Jeera ….
13. Make ready 1/2 Tsp Hing ….

Instructions to make Spinach and Lentils/Dal Palak:

1. Boil the chana dal for 2 whistles and then 1 whistle on slow. Turn off the gas and let the steam escape on its own.
2. In a wok, heat oil. Add the jeera, ginger and hing.
3. Add the onions and let them sweat a little. Once they turn translucent, add the green chillies and tomatoes. Cook until tomatoes are cooked.
4. Add the turmeric and red chilli powder. Stir.
5. Add the boiled dal along with the water it was cooked in.
6. Finally add the spinach, Stir and let it cook on a medium flame with a lid on.
7. Add salt to taste and serve with Parathas or steamed rice.

So that is going to wrap this up with this special food spinach and lentils/dal palak recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!