Recipe of Homemade African salad (Abacha)

Alex Schmidt   31/08/2020 11:54

African salad (Abacha)
African salad (Abacha)

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, african salad (abacha). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

African salad (Abacha) is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. African salad (Abacha) is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook african salad (abacha) using 22 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make African salad (Abacha):
  1. Make ready wet abacha
  2. Get palm oil
  3. Take potash water
  4. Prepare ugba
  5. Make ready onion bulb
  6. Take scotch bonnet
  7. Get seasoning cube
  8. Prepare crayfish
  9. Make ready ground pepper
  10. Make ready Salt
  11. Take Garden egg
  12. Take Dry Fish
  13. Take Black pepper
  14. Get For the peppered kpomo
  15. Take Kpomo
  16. Prepare Onions
  17. Make ready Tattashe
  18. Get Shombo
  19. Prepare Scotch bonnet
  20. Prepare Seasoning
  21. Make ready Tomatoes
  22. Make ready Garlic
Instructions to make African salad (Abacha):
  1. Prepare all your ingredients
  2. Pour hot boiling water over your Abacha and allow for 5 mins.
  3. In a pot, put palm oil then add potash water and stir (remember not to turn off heat at this stage) until thickened
  4. Then add ugba, dry fish and seasoning cube
  5. Add garden eggs and Abacha and mix together.
  6. For the kpomo, cook kpomo until soft. Then in a pan, add oil, add onions and then add grated pepper mix (tomatoes, scotch bonnet, onions, tattashe, shombo, garlic)
  7. Add seasonings and cover and allow for 2 mins. Then add cooked kpomo and stir. Cover and allow for 5 mins
  8. Garnish with onions, Utazi leaves, garden egg and any other thing. Serve and enjoy😋

So that’s going to wrap this up for this exceptional food african salad (abacha) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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