Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, bacon-wrapped asparagus. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Bacon-Wrapped Asparagus is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Bacon-Wrapped Asparagus is something that I have loved my whole life.

Place asparagus on a sheet of waxed paper; coat with cooking spray. Sprinkle with pepper; turn to coat. Wrap a bacon piece around each spear; secure ends with toothpicks.

To get started with this recipe, we have to prepare a few components. You can have bacon-wrapped asparagus using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bacon-Wrapped Asparagus:

1. Get 2 lb fresh asparagus,ends trimmed
2. Prepare 12 slice bacon,uncooked
3. Make ready 1/2 cup light brown sugar
4. Prepare 1/2 cup butter
5. Prepare 1 tbsp soy sauce
6. Make ready 1/2 tsp garlic salt
7. Prepare 1/4 tsp freshly ground pepper

Drizzle with any remaining butter mixture. Toss asparagus with oil, rosemary, salt, and pepper. Place bundles on a wire rack set inside an aluminum foil-lined rimmed baking sheet. Gather that number of spears and use a slice of bacon to wrap the bundle and secure the spears together.

Instructions to make Bacon-Wrapped Asparagus:

1. 1. Preheat oven to 400°F.
2. Devide asparagus spears into 12 bundles (3-4 pieces each). wrap 1 piece of bacon around each bundle,starting 1/2 " from bottom of the tips. Secure the bacon-wrapped asparagus with a toothpick. Arrange bundle in a shallow baking pan.
3. Combine brown sugar and remaining ingredients in a medium saucepan;heat mixture to boil over medium heat,stirring occasionally. Pour mixture over asparagus bundles.
4. Bake 25 to 30 minutes or until spears have begun to wilt and bacon looks fully cooked. Enjoy!

To grill, place bundles on hot grill and cover. If you want to cook bacon wrapped asparagus on the stove top, you will need a cast iron skillet or a good sized, heavy duty skillet, and preferably one with a lid. Heat the skillet to medium heat, and add the bacon wrapped asparagus. Cook until bacon is crispy, then flip, put the lid on between so the asparagus steams. Wrap one-half strip bacon around each asparagus spear, leaving tip and end exposed.

So that is going to wrap it up for this exceptional food bacon-wrapped asparagus recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!