Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, vegan whole wheat chocolate chip cookies. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegan Whole Wheat Chocolate Chip Cookies is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Vegan Whole Wheat Chocolate Chip Cookies is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have vegan whole wheat chocolate chip cookies using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegan Whole Wheat Chocolate Chip Cookies:

1. Prepare Dry
2. Make ready 2 cup whole wheat flour
3. Prepare 1/2 cup vegan sugar
4. Make ready 3 tbsp ground flax seed
5. Take 3 tsp baking powder
6. Make ready 1 tsp salt
7. Prepare Wet
8. Take 1/4 cup water
9. Take 1/3 cup applesauce
10. Get 1/3 cup vegetable oil
11. Take 1 tsp apple cider vinegar
12. Make ready Chocolate Chips
13. Prepare 1/2 10 oz. bag of vegan chocolate chips

Instructions to make Vegan Whole Wheat Chocolate Chip Cookies:

1. Preheat oven to 375°F Fahrenheit
2. Mix all dry ingredients together in a large mixing bowl
3. Mix all wet ingredients together in another bowl
4. Mix wet ingredients into dry ingredients
5. Fold in chocolate chips
6. Scoop out tablespoons of dough and place on cookie sheet (these cookies are small, so I counted 2 cookies as one serving)
7. Bake for 10 minutes

So that’s going to wrap it up with this exceptional food vegan whole wheat chocolate chip cookies recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!