Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, lemon mustard and soy vinaigrette dressing. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lemon Mustard and Soy Vinaigrette Dressing is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Lemon Mustard and Soy Vinaigrette Dressing is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook lemon mustard and soy vinaigrette dressing using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lemon Mustard and Soy Vinaigrette Dressing:

1. Make ready Dressing
2. Take 1 Tbsp Fresh lemon juice or vinegar rice, white wine, apple cider, etc.
3. Make ready 1 Tbsp Soy sauce
4. Make ready 1 Tbsp Whole grain mustard
5. Prepare 2 Tbsp Olive oil
6. Make ready to taste Black pepper
7. Take Salad
8. Get Tomato 1 medium
9. Take 1 Avocado
10. Get 1 small Cucumber or 1/2 large
11. Make ready 1 Fresh spring onions, optional
12. Prepare to taste Fresh herbs optional

Instructions to make Lemon Mustard and Soy Vinaigrette Dressing:

1. Combine mustard, lemon juice, soy sauce, and pepper in a bowl. Mix well until oil is
2. Dice the tomato, cucumbers and avocado into bite-size pieces. If using onion, slice it ultra-thin!
3. Combine vegetables in a bowl, pour over some dressing. If you have any left over, it will keep for a few days in the refrigerator.
4. Give a rough mix, but be gentle with the avocado so it doesn't turn to mush!
5. Sprinkle in some fresh herbs like basil, cilantro, dill, etc.
6. Serve immediately or let sit for a while in the refrigerator to let the flavors soak in even more ;)

So that is going to wrap this up with this special food lemon mustard and soy vinaigrette dressing recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!