Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, karela stuffed fry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

karela ka bharwa with detailed photo and video recipe. a unique and interesting side dish delicacy made with bitter gourd. the spiced masala with onions and spices are stuffed inside the bitter gourd cavity and then fried till it is crisp. the stuffed karela is generally served as a side dish or a bite to the dal rice or sambar rice combination. Keyword bharwa karela, bharwan karela, stuffed bitter gourd fry. Signing off until next time, Fareeha.

Karela Stuffed Fry is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Karela Stuffed Fry is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook karela stuffed fry using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Karela Stuffed Fry:

1. Get 8 pieces Karela small size
2. Get 1 tsp Red chilli powder
3. Get to taste Salt
4. Take 1 tsp Jeera powder
5. Prepare 1/2 tsp Sesame mixed powder
6. Get as needed Oil
7. Get 1 tsp Coriander

Healthy Bharwa Karela is an Indian Masala Stuffed Bitter Gourd which is a combination of taste with health since it uses lesser oil than the conventional Bharwa Karela which is usually deep fried. This recipe is shallow fried with yummy stuffing inside. Stuff well and tighten the stuffed karela with a clean thread. Wrung the thread all around and tie a knot so that the thread does become loose while frying the karela.

Instructions to make Karela Stuffed Fry:

1. Do a deep cut across the karela pieces & stuff this mixture(red chilli, salt, jeera & oil) in between the deep cut karela pieces.
2. Microwave these 8 pieces for 10mins & remove after 2mins.
3. Now again stuff karela pieces with already prepared Sesame mixed powder (nuvvula powder). It can be purchased at any swagruha store. Now take a pan & pour 2-3 tablespoon of oil and fry them.
4. You have to ensure that these pieces are properly fried in all sides. The excess sesame powder & oil spread across pan may be used to decoration on plate. If people like it, they can also eat it. Use coriander for plating.

Heat oil and fry the karela on a low flame till they get browned and cooked well. How to make Stuffed Karela: Take small sized Bitter gourds. Cut the ends of the bitter gourd then scrap them. Slit the bitter gourd vertically, Make sure the lower end of the bitter gourd is intact. Scrap out the pulp and the seeds from it with a knife..

So that’s going to wrap it up with this exceptional food karela stuffed fry recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!