Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, vegan tofu cheesecake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vegan Tofu Cheesecake is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Vegan Tofu Cheesecake is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have vegan tofu cheesecake using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Tofu Cheesecake:

1. Get Tart crust
2. Get 200 ml Cake flour
3. Get 100 ml Whole wheat flour
4. Get 66 ml Kudzu flour (or katakuriko)
5. Get 66 ml Canola oil
6. Make ready 66 ml Apple Juice
7. Take 50 ml Natural Salt
8. Prepare For the filling:
9. Take 2 blocks Firm tofu
10. Prepare 1 tbsp Kudzu flour
11. Make ready 50 ml Lemon juice
12. Take 4 tbsp Beat or raw cane sugar
13. Take 2 tsp White miso
14. Make ready 66 ml Canola oil

Steps to make Vegan Tofu Cheesecake:

1. Drain the tofu well.
2. [Making the tart crust] Add the flour, whole wheat flour, powdered kudzu flour and salt into a bowl. Whisk well.
3. Add the canola oil and mix with your hands. Add apple juice in small batches. Bring it together with a fork.
4. Roll out the tart dough from Step 3 using a rolling pin, line a tart pan with it, and pierce the bottom with a fork.
5. Bake at 180℃ in the oven for 10-15 minutes and let it cool down.
6. [Making the filling] Blend all ingredients for the filling in a food processor.
7. Pour the filling into the tart crust from Step 5. Bake for 30 minutes at 180℃ in the oven. Decorate with wild strawberries and mint leaves if you'd like.

So that is going to wrap it up for this exceptional food vegan tofu cheesecake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!