Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, boiled rice with goat meat peppersoup and watermelon juice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Welcome to my YouTube channel today we are going to be making pepper soup with goat meat and white rice. I hope you enjoy this video. Goat meat pepper soup is a rich pepper soup that can be served as main dish or with boiled rice; it is simple to prepare with flavourful spices This version is mostly prepared with yam for new nursing mothers or people who have loosed blood, and more water is.

Boiled rice with goat meat peppersoup and watermelon juice is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Boiled rice with goat meat peppersoup and watermelon juice is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have boiled rice with goat meat peppersoup and watermelon juice using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Boiled rice with goat meat peppersoup and watermelon juice:

1. Make ready 1/2 medium sized Watermelon
2. Get 1 slice cucumber
3. Prepare 2 cups rice
4. Prepare Salt
5. Take 3 cubes Knorr
6. Prepare 1/2 kg Goat meat
7. Prepare leaves Uzazi
8. Prepare 1 tablespoon Camerooun black pepper
9. Take 1 tablespoon Pepper soup spice
10. Take 1/2 kg cow meat
11. Get Onion

Cut off the top and get rid of the If you need, add more broth. There are a lot of ways to cook stuffed. If you will dine the goat meat pepper soup with Agidi, cook up some and put aside to chill down and place. Pepper Soup should always be served very hot.

Steps to make Boiled rice with goat meat peppersoup and watermelon juice:

1. Parboil the rice for 10minutes,wash it and boil water again then pour the rice to boil.add salt to taste and bring it down onces the rice is done.
2. Boil the meat with salt,maggi and onion with a cup of water till the water drys up.then pour in 2 more cups of water.
3. Put salt,maggi cubes,camerooun black pepper,peppersoup spice and boil for 15minutes.
4. Cut then wash the uziza leaves,pour inside the pot boil for another 2minutes.stir and viola is ready.
5. Cut the watermelon pour inside blender and blend.(dont add water)
6. Serve with the cucumber

It can be eaten alone or with any chilled drink by the side. You can also try it with White Rice, Agidi or Boiled. African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. Watch how to make the African Peppersoup here: This pepper soup is suitable for all seasons of the year, and it will also add a little. Biryani is fragrant long-grained rice with meat or vegetables cooked in spices.

So that is going to wrap it up for this exceptional food boiled rice with goat meat peppersoup and watermelon juice recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!