Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cabbage carrot paratha. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cabbage Carrot Paratha is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Cabbage Carrot Paratha is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have cabbage carrot paratha using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cabbage Carrot Paratha:

1. Get 2 cups Whole wheat flour
2. Prepare 1/2 cup Cabbage grated
3. Prepare 1/2 cup Carrot grated
4. Make ready 1/2 cup Paneer
5. Take Ghee to fry
6. Get Salt
7. Take 1/2 tsp Red chilli pdr
8. Make ready 1/2 tsp Jeera pdr
9. Take 1/4 tsp Ajwain
10. Take 1 tbsp Coriander
11. Make ready 1 tbsp Black sesame seeds

Instructions to make Cabbage Carrot Paratha:

1. Add salt and ajwain in flour and make a dough with water.
2. Mix all vegetables and paneer well.Add all spices.
3. Make equal sized balls of dough.Take one ball,roll it and fill the stuffing.
4. Roll it and fry on tawa with ghee.Sprinkle coriander leaves and black sesame seeds on one side of paratha.
5. Fry that side also.
6. Serve hot with sweet curd and pickle.

So that is going to wrap this up with this exceptional food cabbage carrot paratha recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!