Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy macrobiotic cookies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Macrobiotic Cookies is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Easy Macrobiotic Cookies is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy macrobiotic cookies using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Macrobiotic Cookies:

1. Make ready 100 grams Whole wheat flour (or cake flour)
2. Get 2 tbsp Canola oil
3. Take 2 tbsp Water
4. Prepare 3 tbsp Brown rice starch syrup (or beet sugar/maple syrup)
5. Take 1 pinch Salt

Steps to make Easy Macrobiotic Cookies:

1. Preheat the oven to 180℃. Thoroughly mix the whole wheat flour and salt.
2. Mix the oil, water and rice syrup in a separate bowl.
3. Add the flour from Step 1 to the bowl from Step 2, and bring the dough together into a ball.
4. Line a baking tray with parchment paper. Take spoonfuls of the dough and shape to form the cookies, then arrange on the baking tray.
5. Bake in the preheated oven for 20 minutes. (The baking time will differ depending on your oven. Adjust accordingly.)
6. They are done once they turn golden brown.

So that’s going to wrap this up with this special food easy macrobiotic cookies recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!