Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, nacho cheese tater tot casserole. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Combine Tater Tots® with creamy nacho cheese soup, ground beef, and Mexican blended cheese for a crowd-pleasing, quick casserole. Baking the Tater Tots® before layering may be unnecessary but we wanted to make sure they had a chance to crisp up. The whole family LOVED this dish!

Nacho cheese tater tot casserole is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Nacho cheese tater tot casserole is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have nacho cheese tater tot casserole using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Nacho cheese tater tot casserole:

1. Make ready 1 pd hamburger
2. Prepare Frozen tater tots
3. Get Sour cream(roughly 6 oz)
4. Make ready 1 can cream of celery soup
5. Prepare 15 oz El Mexicano Nacho cheese sauce
6. Prepare Shredded cheddar
7. Take French fried onions
8. Get Half packet onion soup mix (tasty option)

It has become a regular in the dinner rotations. Tater Tot Nachos have crispy Tater Tots smothered in melted cheddar cheese and bacon. This delicious snack, inspired by a dish at one of my all time favorite restaurants, takes just minutes to prepare and everyone LOVES it. One of the coolest parts about blogging is getting together with other.

Instructions to make Nacho cheese tater tot casserole:

1. Preheat oven to 350°
2. Cook hamburger in skillet and season with salt pepper and garlic powder
3. Once hamburger is cooked stir in your cream of celery, nacho cheese sauce(half to full can) and sour cream to the consistency of personal preference.
4. Add in some French fried onions to preference, I did about a half cup and mix together well.
5. Pour your mixture into a greased baking dish and top with shredded cheese.
6. Place your tater tots on top of your casserole and bake for 45-60mins
7. Add more shredded cheese to the top and put back in oven 5 more mins or until cheese melts. Take out and serve.
8. I was also thinking onion soup mix I had on hand would be a good addition but didn't test it this time, maybe next.

This Tater Taco Casserole is a Mexican mixture of taco meat, beans, corn, and cheese topped with tater tots and enchilada sauce. This Tater Taco Casserole is a dish that the whole family will love. Meanwhile, season the beef with salt and pepper. When the tater tots are finished baking, spread the meat mixture over them in the baking dish. Sprinkle the dish generously with cheese.

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