Recipe of Speedy Asinan Betawi (Indonesian Salad from Jakarta)

Olive Swanson   19/04/2020 04:40

Asinan Betawi (Indonesian Salad from Jakarta)
Asinan Betawi (Indonesian Salad from Jakarta)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, asinan betawi (indonesian salad from jakarta). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Asinan Betawi (Indonesian Salad from Jakarta) is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Asinan Betawi (Indonesian Salad from Jakarta) is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook asinan betawi (indonesian salad from jakarta) using 21 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Asinan Betawi (Indonesian Salad from Jakarta):
  1. Make ready Salad Ingredients:
  2. Take 1/4 piece white cabbage, roughly shredded
  3. Prepare 1 medium carrot, roughly shredded
  4. Get 60 gram bean sprouts
  5. Prepare 1 medium cucumber, cut into cubes
  6. Prepare 1/2 piece lettuce, roughly torn
  7. Get 150 gram tofu, steamed
  8. Take 100 gram fried peanut
  9. Prepare Yellow crackers or any crackers
  10. Take For the sauce :
  11. Take 150 gram fried peanut
  12. Get 2 tablespoon tamarind water or you can use vinegar
  13. Make ready 100 gram brown sugar
  14. Get 2 big red chili
  15. Make ready 3 red bird’s eye chili
  16. Get 3 garlic
  17. Make ready Salt
  18. Take 4-8 tablespoons water (sauce thickness according to your tase)
  19. Make ready Palm sugar sauce :
  20. Prepare 150 gram palm sugar
  21. Make ready 1/4 cup water
Instructions to make Asinan Betawi (Indonesian Salad from Jakarta):
  1. Make the peanut sauce : Blend all the sauce ingredients together and set aside.
  2. Palm sugar sauce : cook the palm sugar ingredients until thick. Set aside.
  3. How to serve : Arrange all vegetable and tofu in a bowl, add the sauce. Sprinkle with fried peanuts and then flush with melted palm sugar sauce. Stir well. Keep in refrigerator for a few minutes for soaking process. Serve chilled with crackers.

So that’s going to wrap this up for this special food asinan betawi (indonesian salad from jakarta) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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