Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy cheesy brussel sprouts. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Creamy Cheesy Brussel sprouts is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Creamy Cheesy Brussel sprouts is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have creamy cheesy brussel sprouts using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Creamy Cheesy Brussel sprouts:

1. Take 2 pounds brussel sprouts
2. Get 1 tablespoon dehydrated onions
3. Get 1 teaspoon salt
4. Get 1 teaspoon granulated garlic powder
5. Take 15 ounce can of evaporated milk
6. Take 4 cups finely shredded cheddar cheese
7. Take 1/4 cup bacon drippings

Steps to make Creamy Cheesy Brussel sprouts:

1. Heat the skillet add brussel spouts with onions, salt, garlic, and bacon drippings. cook covered 20 minutes
2. Add the milk heat 3 minutes and stir in 2 cups cheese
3. When melted add last two cups of cheese
4. Stir till creamy. serve I hope you enjoy!

So that is going to wrap this up for this exceptional food creamy cheesy brussel sprouts recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!