Step-by-Step Guide to Make Super Quick Homemade Tuna Alfredo
Nannie Nash 12/07/2020 21:07
Tuna Alfredo
Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, tuna alfredo. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tuna Alfredo is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Tuna Alfredo is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have tuna alfredo using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tuna Alfredo:
Take wide egg noodles
Make ready (each 5 oz.) tuna, drained and flaked
Prepare Alfredo Sauce:
Prepare brick style cream cheese
Take unsalted butter
Take heavy cream
Make ready garlic, minced
Get each Italian seasoning, salt free all purpose seasoning
Take each salt, pepper, onion powder
Get garlic powder
Get freshly grated parmesan cheese
Steps to make Tuna Alfredo:
Start a large pot of salted water heating over high heat. Once it comes to a boil, stir in the egg noodles and cook according to package directions. While you're waiting on the water to come to a boil, start the sauce (step 2). Once the pasta is done, drain it, then return it to the pot and stir in the tuna.
In a smaller saucepan, place the butter, cream cheese and heavy cream over medium heat. Let it heat, stirring occasionally, until the butter and cream cheese have both melted and incorporated. Then stir in the garlic and seasonings. Let this mixture come up to a simmer, then allow it to simmer until it has thickened, about 5 minutes or so. Once thickened, remove it from the heat and immediately stir in the parmesan cheese until it's melted smoothly into the sauce.
Pour the sauce over the pasta and tuna mixture and toss to coat everything together. That's it, serve it right away, because this sauce doesn't reheat all that well.
So that is going to wrap this up for this exceptional food tuna alfredo recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!