Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed pepper soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stuffed Pepper Soup is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Stuffed Pepper Soup is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have stuffed pepper soup using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stuffed Pepper Soup:

1. Prepare 1 lb sweet Italian sausage or meat of your liking
2. Get 1 onion diced
3. Make ready 3 whole peppers of your liking
4. Get 2 box sometimes 3 of chicken broth or stock
5. Make ready 1 large Can crushed tomatoes
6. Take 1/2 cup rice sometimes 1 cup depending how thick you want it
7. Get grated parmesan cheese

Instructions to make Stuffed Pepper Soup:

1. Preheat oven to 350. Clean and half your peppers, roast then until tender about 15 to 20 min.
2. Cook your meat on the stove top in a pot. Add onion to meat while cooking. drain meat leaving a little bit of the liquid for flavor.
3. Add chicken broth and bring to a slight boil, then turn down to simmer.
4. Cook your rice according to the package then add to the pot as much or little as you want the more you add the thicker it will become more like a stew than a soup.
5. Pour the whole can of crushed tomatoes in the soup and stir everything together.
6. Take peppers out of oven and cut up or dive up and add to the pot.
7. Tho it off with parmesan cheese and serve.
8. Use salt and pepper as desired

So that is going to wrap this up with this exceptional food stuffed pepper soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!