Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, tofu and pork burgers with cheese. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tofu and Pork Burgers with Cheese Using tofu, you can make quite a healthy burger! The herbs are so nice and melty cheese is simply delicious! On the outside, it looks like any other burger.

Tofu and Pork Burgers with Cheese is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Tofu and Pork Burgers with Cheese is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have tofu and pork burgers with cheese using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tofu and Pork Burgers with Cheese:

1. Prepare 150 g minced pork
2. Take 100 g tofu
3. Take 4 pieces camembert or cheddar cheese
4. Take 1 pinch salt and pepper
5. Prepare 1 pinch nutmeg
6. Get 1/2 cup breadcrumbs
7. Get 1 Tbsp chopped rosemarry

Place wrapped tofu on marinade and cover with rest of marinade. A hamburger (also burger for short) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. The patty may be pan fried, grilled, smoked or flame broiled. Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chiles; condiments such as ketchup, mustard, mayonnaise, relish, or a "special sauce.

Steps to make Tofu and Pork Burgers with Cheese:

1. Wrap tofu in paper towels. Let it sit for a while to allow the paper to absorb the water from the tofu. Or you can dry the tofu by putting it into a microwave for about 3 minutes.
2. Cut cheese into small pieces. Put all ingredients into a bowl except for cheese. Then mix them well until the texture becomes sticky.
3. Roll up the mixture into golf size balls. Put cheese into the ball, and smash a bit, pushing in the center of ball a bit with your finger.
4. Put olive oil into a pan and fry the burgers on low to medium heat with lid on. When one side has cooked well, turn and fry the other side on medium heat.
5. Note: you can make a delicious sauce by using the rest of the oil in the pan. Add tomato ketchup and Worcestershire sauce to the pan, mix on a low heat and then pour on the top of the hamburger!

Wipe dry the tofu with kitchen papers. In a large mixing bowl, stir to combine the pork mince, tofu, egg and marinade very well. Remove the tofu and pork from fridge. Roll each portion into a ball shape and flatten into a disc with your palms. Heat oil in a non-stick pan.

So that is going to wrap this up with this exceptional food tofu and pork burgers with cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!