Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, my homemade chicken enchiladas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

My homemade Chicken Enchiladas is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. My homemade Chicken Enchiladas is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook my homemade chicken enchiladas using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My homemade Chicken Enchiladas:

1. Take my ingredients
2. Prepare 6 large chicken breast (seasoned, cooked, boned and broken into bite-size pieces
3. Make ready 3/4 cup pace picante sauce
4. Get 2 can cream of chicken soup
5. Make ready 1 soup can of water
6. Prepare 4 oz can chopped black olives
7. Make ready 1/2 cup chopped onions
8. Take 2 cups jack cheese (shredded)
9. Get 1 dozen flour tortillas
10. Make ready 4 oz can diced chilis
11. Take 1 pints sour cream

Steps to make My homemade Chicken Enchiladas:

1. Mix broken chicken, olives, onions, some of the cheese and the picante sauce together. Spoon into Tortilla's and roll up. Place seem side down in medium roasting pan.
2. In 1 At. Casserole heat soup and water till creamy. Add chili's and sour cream
3. Simmer till smooth.
4. Spoon sauce all over tortillas, then cover completely with remaining cheese.
5. Bake in 350° oven for 30 minutes or until hot n cheese is bubbly.

So that’s going to wrap it up with this exceptional food my homemade chicken enchiladas recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!