Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, aloo magical pakora. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Aloo magical pakora is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Aloo magical pakora is something which I have loved my whole life. They are fine and they look wonderful.

In this video will see How to make Aloo pakora l Aloo pakodi Ramadan special recipes Easy to make Thanks for your love and support Keep loving. Recipes by Abrar's Mamma. aloo pakora recipe is a simple and easy snack which is a Punjabi style aloo pakora. To make aloo pakora we have first made a batter by combining besan, rice flour, carom seeds, chilli powder.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have aloo magical pakora using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Aloo magical pakora:

1. Prepare 3-4 Potatoes
2. Prepare to taste Salt
3. Prepare Onion chopped 1medium
4. Prepare 2-3 Green chillies
5. Make ready 1 tsp Red cilli powder
6. Take 1/2 tsp Chilli flakes
7. Get 1 tsp Crushed and roasted coriander
8. Take 1 tsp Whole cumin roasted
9. Prepare Baking soda 1/2 tsp or pinch
10. Take 1 tbs Pomegranate dried (anardana)
11. Get 1 tsp Qasuri methi crushed
12. Get pinch Ajwain
13. Take Mint leaves chopped 3 tbs
14. Take 1 tbs Oil
15. Make ready Oil for frying
16. Make ready Gram flour 1 cup
17. Prepare Water according to requirement

Made with very basic ingredients, besan aloo pakoras need no expertise in cooking. See how to make potato pakora (potato fritters, aloo ka pakoda) with a With incredibly hot days like these, aloo pakora recipe will be a perfect snack once the rainy season arrives. Aloo pakora or aloo bajji recipe - thin potato slices are coated with besan, rice flour batter and the deep fried till crisp. You can call this potato fritters, batata bhajia.

Instructions to make Aloo magical pakora:

1. First of all add all dried ingredients into a bowl
2. Now add water to it
3. Now make really good batter
4. Whisk it for 3 to 4 minutes
5. Now fry pakoras on medium flame until golden brown
6. Take them out when desired colour appears
7. Enjoy with ketchup or sauce u like

It has crispy outer layer and soft. Pakoras are great as an appetizer, a tasty compliment for your afternoon tea and a spicy delicious When you are ready to fry pakoras mix the veggies with dry ingredients, otherwise spinach and. It is very easy to make Aloo Pakora. It takes less time and can be prepared instantly if you have nay uninvited guests at home or you can pack them in your kid's So lets start making Aloo Pakora today. Aloo Pakoray Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

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