Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, potato pakora. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Aloo pakora recipe with step by step photos and video - crisp and golden batter coated fried potato fritters. Potato bajji has always been a favorite tea time snack at home. Potato Pakora Recipe Perfect for Ifta and superb for Lunch box. ▽ Link Video: https recipe,snacks to make at home,potato recipes,potato pakora,pakora recipe.

Potato pakora is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Potato pakora is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have potato pakora using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Potato pakora:

1. Take Potatoes sliced (4 potatoes)
2. Take Salt as taste
3. Get 1 tea spoon Red chilli crushed
4. Make ready 1/2 tea spoon Cumin crushed
5. Take Gram flour(baisan) 1/3 cup
6. Get 1 pinch Black pepper
7. Take 1 pinch Baking soda
8. Take Oil for frying
9. Prepare For serving
10. Prepare Hot sauce
11. Take Ketchup
12. Make ready Zeera raita

Usually, it involves a mixture of different vegetables all bound together with spices and. Potato slices, coated with a spicy batter and deep-fried, these pakoras give you everything your palate will ask for on a cool and rainy day - a Aloo Pakora, Potato Bhajji, Potato Pakoda. by Tarla Dalal. These are the best Pakoras (aka potato fritters) you will ever eat. Add potatoes, spinach, and green chilies into dry mix, mix it well and add water as needed to make soft and sticky dough.

Steps to make Potato pakora:

1. Baisen ka smooth better bana lae.thick paste banayein.spices add kar lae achy sy mix kar lae.potatoes slices dip karein
2. Oil ko achy sa garam karein.aur potatoes slices ko deep fry kar ke ketchup sa serve karein.hot sauce ke sath serve karein.zeera raita servs karein.dahi mein salt aur zeera add kar ke achy sa beat kar ke raita bana lae

When you are ready to fry pakoras mix the veggies with dry ingredients. Specially this one is yummy, it taste great and it so easy to make. Take all your ingredients…You need some cornflour as well Take onions and potatoes in a bowl Pakoras are spiced vegetable fritters that are loved by most people who are lucky enough to try The great thing about pakoras is that you can use any vegetable you wish, my personal favorite is. Dip the potato slices in the batter and fry them till they are golden brown. Remove them from the oil with a slotted spoon and set them on a paper towel.

So that is going to wrap it up for this special food potato pakora recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!