Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, mike's easy cheesy fried burritos. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Place Tortilla on a plate and add refried beans and lots of cheese. Tightly roll up Tortilla and pin it with a toothpick. Push beans back into the Tortilla at the sides if slightly pushed out.

Mike's Easy Cheesy Fried Burritos is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Mike's Easy Cheesy Fried Burritos is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have mike's easy cheesy fried burritos using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's Easy Cheesy Fried Burritos:

1. Take Refried Beans
2. Take 2 can Roserita Refried Beans
3. Make ready 1 medium White Onion [diced]
4. Take 1 small Tomato [diced]
5. Make ready 2 large Jalapeños [diced]
6. Get 1 tsp Each: Garlic Powder - Onion Powder - Cumin
7. Prepare 1 can 4 oz Green Chiles
8. Prepare 1/2 cup Fresh Cilantro
9. Get Bread
10. Take 1 packages Flour Tortillas
11. Prepare Oil
12. Make ready 1 Bottle Canola Oil
13. Make ready Cheeses
14. Get 1 bag Shredded Mexican 3 Cheese Or Cheddar Cheese
15. Get Sides
16. Make ready 1 Bottle Hot Sauce
17. Take 1 jar Salsa
18. Make ready 1 pints Sour Cream

Soft flour tortillas are loaded with seasoned ground beef, lemon butter rice and cheese. The outside of the burrito is then pan fried to make them crispy and down right fabulous. For these Crispy Beef and Cheese Burritos I opted to use leftover Taco Meat (recipe here), Lemon Butter Rice (recipe here) and cheddar cheese. Top each with beef, Cheddar cheese and onions.

Steps to make Mike's Easy Cheesy Fried Burritos:

1. Add everything in the Refried Bean section and heat in the microwave covered for 5 minutes.
2. Place Tortilla on a plate and add refried beans and lots of cheese.
3. Tightly roll up Tortilla and pin it with a toothpick. Push beans back into the Tortilla at the sides if slightly pushed out.
4. Heat oil until hot. Fry burritos in 2" of Canola Oil until Tortillas are browned and crispy. Drain and remember, PULL OUT TOOTHPICKS!
5. Serve with Hot Sauce, Salsa, Sour Cream and Avocados on a bed of lettuce or cabbage. Garnish with fresh Cilantro.
6. You can also serve these with my easy, delicious, basic chile verde sauce poured over the tops. - - https://cookpad.com/us/recipes/367872-mikes-easy-chile-verde-sauce

In same skillet over medium-high heat, brown burritos in oil on all sides. Serve with sour cream and salsa. Freeze option: Individually wrap cooled burritos in paper towels and foil; freeze in a freezer container. To use, remove foil; place paper towel-wrapped burrito on a microwave-safe plate. These breakfast sausage burritos are great meal prep for: camping, hunting, fairs, moms on the run, hungry teenagers, cowboys, and grumpy husbands.

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