Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, bread pakora chaat. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Bread pakora Chaat is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Bread pakora Chaat is something that I have loved my entire life. They are fine and they look wonderful.

Bread Pakora Chaat Bread pakora is best enjoyed with tea and tomato suace. But recently I had tasted an entirely different way of eating it like chaat on. ब्रेड पकौड़ा - Bread Pakora Recipe In Hindi - Aloo Bread Pakoda - Quick & Easy Snack Recipe - Seema. Bread pakora is an Indian fried snack (pakora or fritter).

To get started with this recipe, we must prepare a few ingredients. You can cook bread pakora chaat using 25 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bread pakora Chaat:

1. Take 8-10 pieces bread
2. Prepare For batter
3. Make ready 150 gm besan(gram flour)
4. Make ready 2 tsp rice flour
5. Prepare as per taste Salt
6. Make ready 1/2 tsp Red chilli powder
7. Make ready 1/4 tsp Ajwain
8. Take 1 pinch baking soda
9. Take For stuffing
10. Make ready 4-5 boiled mashed potatoes
11. Get 1-2 finely chopped green chilli
12. Prepare 2-3 tsp finely chopped coriander leaves
13. Prepare 1/2 tsp ginger garlic paste
14. Get 1 onion finely chopped
15. Get to taste Salt
16. Take 1/2 tsp amchur powder
17. Prepare 1/2 tsp coriander powder
18. Make ready 1/2 tsp chat masala
19. Make ready 1/4 tsp turmeric powder
20. Prepare 1/4 tsp red chilli powder
21. Prepare oil to fry
22. Get 1/2 bowl fresh curd (whisked)
23. Prepare 3-4 tsp Sweet tamarind chutney
24. Get 3-4 tsp green chutney
25. Prepare 1-2 tsp Chat masala

About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Cut thin (¼ inch) triangular slices of paneer and season with black pepper powder, chaat. For making the Palak Pakora Chaat, dry the palak patte with a clean kitchen towel. If there is any water content left, the batter won't coat well and the hot oil might splutter while frying.

Steps to make Bread pakora Chaat:

1. Take a bowl add all the ingredients of batter. Mix it well. Add water in it and make a lump free little thick but pouring batter.
2. In a mixing bowl add all the ingredients of stuffing. Mix it well.
3. Take one piece bread. Spread stuffing over it. Cover it with another bread piece. Press it.
4. Heat oil in a wok. Dip stuffed bread in batter and deep fry on medium heat till it becomes crispy and golden brown from both sides. Fry all the bread pakora.
5. Take a serving plate. Place bread pakora. Cut it into pieces. Add curd, both the chatnis on top. Sprinkle chat masala.
6. Serve it immediately.If you like add some onion slices in it.Enjoy.

Pakoras, savory fritters, are a very popular chaat (snack or appetizer) in Pakistan and northern India. Pakoras are often bought from street vendors who serve them wrapped in a newpaper cone. Paneer pakora is an quick and easy snack recipe. Bread Pakora Chaat with Kamini Shah. Pakora Recipe - Get delicious recipes of aloo pakoray, chicken, vegetable, palak, pyaz, baingan and Pakora recipe in Urdu - Pakora is a fried snack which is mostly consumed in the month of Ramadan.

So that’s going to wrap it up for this special food bread pakora chaat recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!