Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet potato porridge (with vegetables). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato Porridge (with Vegetables) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Sweet Potato Porridge (with Vegetables) is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet potato porridge (with vegetables) using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Porridge (with Vegetables):

1. Get 7 potato tubers
2. Prepare 1 small bulb of onion
3. Take 3 tablespoon ground crayfish
4. Make ready 5 scotchbonnet pepper
5. Make ready 1 cooking spoon of palm oil
6. Take 2 seasoning cubes
7. Make ready to taste Salt
8. Make ready Pumpkin leaves (optional)

Instructions to make Sweet Potato Porridge (with Vegetables):

1. Peel the potatoes and cut into medium-sized cubes, wash thoroughly, place in a pot, cover with water and place on fire.
2. As it's cooking, prepare other ingredients; dice the onions, blend the peppers, thinly slice the vegetables and set aside.
3. When the potato is a bit softened, add the onions, crayfish, pepper, palm oil, stock cube, cover and leave to cook for 10 minutes or till the potatoes are soft.
4. Add the vegetables, mix thoroughly and bring down from the fire. The heat will continue to cook the vegetables.
5. Serve and enjoy.

So that’s going to wrap it up with this special food sweet potato porridge (with vegetables) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!