Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cauliflower, anchovy, and caper salad. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cauliflower, Anchovy, and Caper Salad is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Cauliflower, Anchovy, and Caper Salad is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cauliflower, anchovy, and caper salad using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower, Anchovy, and Caper Salad:

1. Get 1/2 of a large head Cauliflower
2. Prepare 3 Anchovy fillets
3. Make ready 1 large Capers
4. Make ready 1 optional, to garnish Finely chopped parsley
5. Make ready 2 tbsp ●Olive oil
6. Prepare 1 tbsp ●Wine vinegar
7. Make ready 2 tsp ●Lemon juice
8. Get 2 small ●Minced onion
9. Take 1 pinch ●Pepper (+ salt if necessary)

Steps to make Cauliflower, Anchovy, and Caper Salad:

1. Break the cauliflower into small pieces and boil (they taste better when only boiled so that they still retain its texture).
2. Drain the water thoroughly once boiled.
3. Combine the ● ingredients into a bowl. Add the finely chopped anchovies, and lightly rinsed capers.
4. Add the cauliflower and coat everything with the dressing. Optionally garnish with parsley and enjoy.

So that is going to wrap this up for this special food cauliflower, anchovy, and caper salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!