Steps to Prepare Any-night-of-the-week Honey mustard and garlic cubed pork chops

Rosalie Burton   22/09/2020 13:31

Honey mustard and garlic cubed pork chops
Honey mustard and garlic cubed pork chops

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, honey mustard and garlic cubed pork chops. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Honey mustard and garlic cubed pork chops is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Honey mustard and garlic cubed pork chops is something which I have loved my entire life. They’re nice and they look wonderful.

Great recipe for Honey mustard and garlic cubed pork chops. Something simple and easy, though I understand my method may not work for others. If you needed to do a different approach, please don't hesitate to let me know!

To get started with this recipe, we must prepare a few components. You can cook honey mustard and garlic cubed pork chops using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Honey mustard and garlic cubed pork chops:
  1. Make ready 4 cubed pork chops
  2. Make ready 1 Tbsp garlic powder
  3. Make ready .5 cup honey
  4. Get .25 cup yellow mustard
  5. Make ready .25 tsp chilli powder
  6. Get .5 tsp cumin
  7. Make ready to taste Salt and pepper

Pat pork chops dry with a paper towel. Coat both side of the pork chops with the mustard mixture. In another small bowl, stir together the dijon mustard, honey, olive oil, soy sauce, garlic, and rosemary. Turn over and pour the honey mustard mixture over the top of each pork chop.

Instructions to make Honey mustard and garlic cubed pork chops:
  1. Preheat oven to 350°F.
  2. Sprinkle cumin, garlic powder, salt, and pepper onto the pork chops (you'll want a fine layer of garlic powder on them to get the flavor).
  3. Flash fry the chops til nicely seared or white on both sides. Place them evenly into a pan (I used a 13x9).
  4. Combine honey, mustard, and just a touch of chilli powder into a bowl. (I had to microwave the honey to thin it out).
  5. With a tablespoon, coat one side of the chops.
  6. Bake at 350° for 20-25 minutes or until a deep, golden brown.

Place pork chops into a resealable zip-top bag. How to make honey mustard pork chops. Combine all the ingredients for the marinade in a bowl. Then, brush the marinade over the pork chops, making sure to cover them completely. If you needed to do a different approach, please don't hesitate to let me know!

So that is going to wrap it up for this special food honey mustard and garlic cubed pork chops recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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