Easiest Way to Prepare Super Quick Homemade White Cake with Chocolate Cream Cheese Icing

Katie Green   15/09/2020 04:58

White Cake with Chocolate Cream Cheese Icing
White Cake with Chocolate Cream Cheese Icing

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, white cake with chocolate cream cheese icing. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

White Cake with Chocolate Cream Cheese Icing is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. White Cake with Chocolate Cream Cheese Icing is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook white cake with chocolate cream cheese icing using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make White Cake with Chocolate Cream Cheese Icing:
  1. Prepare For the Cake
  2. Make ready 1 box white cake mix
  3. Make ready 3/4 cup sour cream
  4. Get 1/2 cup vegetable oil
  5. Make ready 1/2 cup water
  6. Make ready 1/4 cup mayonnaise
  7. Prepare 3 egg whites
  8. Prepare 2 tsp vanilla extract
  9. Make ready For the Chocolate Cream Cheese Frosting
  10. Prepare 8 oz cream cheese, softened
  11. Prepare 1 stick butter, softened
  12. Take 3 1/2 cups powder sugar
  13. Prepare 1/2 cup chocolate cocoa powder
  14. Prepare 1 tsp vanilla
Instructions to make White Cake with Chocolate Cream Cheese Icing:
  1. Preheat oven to 350. Grease a bundt pan.
  2. Place all cake ingredients in a large bowl. Mix on low with an electric mixer until ingredients are combined, then turn up the speed to medium and beat for two minutes.
  3. Pour into bundt pan and bake for 45-50 minutes or until a tooth pick comes out clean inserted in the middle of the cake.
  4. For the frosting, add the butter and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low and slowly add the vanilla and powder sugar. Once combined add the chocolate cocoa powder and beat until all is mixed together. Spread onto cooled cake and sprinkle white chocolate chips on top and enjoy!

So that’s going to wrap it up for this exceptional food white cake with chocolate cream cheese icing recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

©2021 Best Recipes - All Rights Reserved